Cru Select
Come experience the joy and friendly service
when making your favorite wine.
A Higher-end Selection
Entering into a higher-end selection of wines, Cru Select brings the art of craft wine making to a country specific level. These wines will show great potential straight from their bottling, and only those who can resist the temptation of consuming early on will have their patience rewarded with a far superior wine to anything craft wine making has created before.
Australian Cabernet Sauvignon Australian Cabernets are typically softer and fruitier. This wine shows complex varietal fruit flavours including cherry and blackberry. Oak: 3 |
Australian Cabernet Shiraz Merlot A classic New World blend made popular by the recent trend of success of Australia’s leading wineries. A well-balanced aroma of leather and black pepper gives way to intense jammy flavours of blackberries. The length of spicy flavour from the Cabernet, sweet berry fruit of the Shiraz and softening effects of the Merlot results in a tightly structured, well-balanced wine. Ruby red in colour, this hearty wine has an elegant and long finish. Oak: 5 |
Australian Shiraz The wine is deep and dark in colour with a rich bouquet of fruit and a hint of cassis. It ages gracefully into a velvety wine of pure elegance. Oak: 5 |
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Argentinean Malbec Syrah A mélange of 2 classic varietals made with a new world twist! Malbec and Syrah are blended to create a wine with aromas of toast while with hints of cherry and dark fruit to the palate. Amazingly smooth. Oak: 4 |
California Old Vine Zinfandel History meets the New World in this well-structured hearty red wine. Benefiting from deep roots that pick up flavours unobtainable by its younger counterparts, this complex wine shows off a deep ruby red colour with subtle vanilla flavours. Luscious black cherry, tobacco and leather aromas burst into textured flavours of cherry and raspberry followed by spicy black pepper. Blessed with a bold tannin structure, this wine has a very well defined, long balanced finish. Oak: 3 |
California Pinot Noir Recognized as a premier grape growing region, California is known for intensely flavourful Pinot Noirs. Medium to full-bodied, this wine presents a bouquet of rich tobacco, ripe blackberries and spices. The palate is treated to a heady experience of dark cherries, a hint of oak and velvety tannins. Oak: 3 |
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Chilean Cabernet/Malbec/Carmenère This wine is a classic example of the spicy nature of the Cabernet Sauvignon, high alcohol producing, rustic qualities of Malbec and the deep colour of Carmenère. Strong notes of green pepper, dark fruit and leather define this rich dark wine. Smooth tannins grace the palate followed by blackberries and spice. Oak: 3 |
Chilean Malbec Sleek and focussed with layers of juicy fruit and earthy flavours, this full-bodied wine sets the stage for a dramatic experience. Seductively deep red in colour, aromas of crushed blackberries and vanilla follow through to a densely packed palate richly blessed with streaks of chocolate interwoven with abundant oak tones. Fermented on Heavy toasted Hungarian oak shavings, the finish is dramatic and long. Oak: 4 |
French Merlot This Merlot is a full-bodied red wine with impressive aromas of farm fresh strawberries, violets and vanilla framed with soft silky tannins. On the palate, it presents powerful notes of ripe raspberries, cradled by notes of cherries and dark fruit to complete the graceful tasting experience. Oak: 3 |
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Italian Amarone Unique to the Valpolicella region of Italy, our Amarone is packed with rich raspberry, blackberry and cassis flavours. Deep, dark and inviting, the finish is long, lingering and full of ripe tannins. Oak: 5 |
Italian Barolo Deep red in colour and aggressive in structure, this full bodied dry wine has many fans. Intense flavours of violets, cherries and cocoa are set firmly against a backdrop of silky, yet firm tannins. Undertones of toasted oak dominate the long finish along with dark fruit and firm acidity. This traditional bold wine compliments fettuccine Bolognese, roast pork with garlic and rosemary, brie and camembert. Oak: 2 |
Italian Brunello Big hearted and assertive, this deep ruby red wine is blessed with expressive aromas of tobacco, ripe plums and black cherries. The palate offers explosive notes of blackberries, prunes and vanilla. A wine sure to mature brilliantly. Oak: 4 |
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Italian Chianti Riserva Richer and fuller than traditional Italian Chianti, this robust red wine will be a proud addition to any winemaker’s cellar. Chianti is made with a base of the Sangiovese grape, which is best grown in a hot, dry climate such as Tuscany. The result is a dry, fruity red with medium to full body. This is a complex wine with spicy black and red cherry aroma and notes of chocolate. A fine young wine but time lends grace and subtlety to this masterpiece. Oak: 4 |
Italian Valpolicella Ripassa Italian winemakers have been using dried grapes to enhance their wine for centuries. The Valpolicella varietal is one of the most famous wines enhanced with fermentation on dried skins. You will discover that fermentation with the proprietary GenuWine Winery Grape Skins brings out the wine's firm tannins, supported by dark fruit tones any smokey undertones. The result is an Italian classic with all the makings of a powerful full bodied red wine. The aroma in the glass is reminiscent of farm fresh cherries backed by streaks of dark chocolate and toasted oak, which ages well into a wine of award winning potential. Compliments rich foods such as char grilled pepper steak, well aged cheeses and slow braised baby back ribs. Oak: 4 |
Okanagan Valley Red Meritage A wonderfully rich blend of Cabernet Sauvignon, Merlot and Cabernet Franc, it opens with aromas of vanilla, chocolate and leather. On the palate, there are flavours of plum and black currant with a touch of cloves accented by Hungarian oak shavings which are enhanced by fermenting over Cabernet- Merlot GenuWine Winery Dried Grape Skins. The long, ripe tannins add to the wine’s complexity. An elegantly balanced wine ready to drink quickly but enough firmness for cellaring. Keep this wine on hand for BBQs and picnics. Oak: 4 |
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Australian Chardonnay Clean, crisp and rich in varietal character, fruit flavours abound. It’s golden-hued and slightly tart while flavours of vanilla, cloves and butterscotch tantalize the palate. Oak: 3 |
Australian Viognier/Pinot Gris These two white grape varieties are originally from France, but thrive in Australia to produce an easy to drinking and refreshing wine.This extremely aromatic white wine opens up with apricots and pear notes. Dry and medium bodied, it finishes on a refreshing fruit forward note. Oak: 0 |
Argentinean Trio Viognier, Riesling, Chardonnay A delightful blend that highlights the apricot and floral notes of Viognier, the minerality of Riesling with the tropical aromas of Chardonnay. Fresh and balanced fruitiness complimented by hints of vanilla, this brilliant golden yellow wine has a lingering finish. Oak: 0 |
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German Gewurztraminer This wine delivers delicious aromas of roses, lychees and tropical fruits, as well as the infamous spicy notes characteristic of Gewurztraminer. Our proprietary Süss-Reserve Pack™, along with added elderflowers, brings out intense fruity characteristics and inviting spicy tones which complete the experience. Delicately bitter, this medium-bodied wine is elegantly light and refreshing on the palate. Oak: 0 |
German Reisling Traminer Two famous German wines blended into one kit! The fresh, crisp Riesling combined with the exotic spiciness of Gewürztraminer makes a round and well-balanced wine. Riesling-Traminer is a dry, full wine with aromas of peach, apricot and nutmeg. Oak: 0 |
Italian Pinot Grigio Exquisite balance of citrus fruit and acidity is the foundation for this ever popular Italian white wine. The bouquet reveals bright citrus and green apple aromas with honeydew tones. The balanced acidity gives it a great refreshing and crisp quality, with a touch of light spice. Medium to full bodied, it makes a great pre-dinner sipper or a refreshing wine on a hot afternoon. A perfect wine to enjoy with cedar plank grilled salmon, steamed mussels or chicken florentine. Oak: 0 |
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New Zealand Sauvignon Blanc Crisp, light, with intense flavours of grapefruit peel and freshly cut grass and an accent of light oak on the finish. The wine presents soft hues, with a slight tinge of green. Oak: 1 |
New Zealand Unoaked Chardonnay This full-bodied unoaked wine showcases the brilliant balance between fresh fruity flavours and vibrant aciditity. Offering a stunning array of flavours that reflect citrus, peach and mineral notes, this refreshing wine is best served chilled to show off its lively potential. Oak: 0 |
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